Introducing Ricci’s Crispy Chilli & Candied Garlic: Your New Favourite Pantry Staple
- Ricci's Bikkies
- May 29
- 3 min read
Updated: May 31
Table of Contents
A Fresh New Chapter at Ricci’s
At Ricci’s, we’ve always believed in making good food better. Since 2003, we’ve been known as the home of the original Pita Crisp—a staple in Australian households for over 22 years.
Now, we’re going beyond bikkies to bring you something completely new: Ricci’s Crispy Chilli & Candied Garlic.
Made in Thailand and inspired by our love of Asian flavours, this savoury condiment is already winning hearts across Australia.
What Makes Ricci’s Crispy Chilli & Candied Garlic Different?
There are plenty of chilli oils out there—but none like ours. Ricci’s Crispy Chilli & Candied Garlic has been designed for real food lovers who want flavour without fire. It offers:
A balanced sweetness from the candied garlic
A crunchy texture that adds bite to any dish
A gentle heat that complements rather than overpowers
A vegan and gluten-free profile, perfect for all households
Use it to elevate your scrambled eggs, pizza, rice bowls, noodles, pasta, dumplings or even sushi. It’s that versatile.
Want to try it? Grab a jar now from our online shop.
Where to Buy Ricci’s Crispy Chilli & Candied Garlic
Our full range—including Ricci’s Crispy Chilli & Candied Garlic—is available directly through our website shop.
Prefer to shop in person? Come see us at one of our upcoming market events:
📍 Finders Keepers Market🗓 11th, 12th & 13th July🏛 Royal Exhibition Building, Melbourne
📍 The Big Design Market🗓 18th, 19th & 20th July🏛 Royal Exhibition Building, Melbourne
These events are the perfect chance to sample Ricci’s Crispy Chilli & Candied Garlic, stock up on your favourites, and chat with our makers.
For other pop-up dates, visit our markets page.
Discover More of Ricci’s Products
We may have started with bikkies, but Ricci’s is now a growing family of flavour-packed creations. Alongside our new Crispy Chilli & Candied Garlic, you’ll find:
Our iconic Garlic, Olive & Parmesan Pita Crisps
Our much-loved Olive Oil & Sea Salt Pita Crisps
Our delicate, buttery Palmiettes de Croissant
Explore the full collection at riccisbikkies.com.
FAQs About Ricci’s Crispy Chilli & Candied Garlic
Is Ricci’s Crispy Chilli & Candied Garlic spicy? It has a mild warmth—enough to taste the chilli, but never overpowering. Think flavour, not fire.
Is it suitable for vegans and coeliacs? Yes, it’s 100% vegan and gluten-free.
Does it need to be refrigerated? Once opened, refrigerate and always use a clean spoon to keep it fresh and delicious.
Where is it made? This product is lovingly crafted in Thailand where the ingredients grow best.
Can I use it in cooking or just as a topping? Both! Stir it through pasta, drizzle it on dumplings, or even add it to roast veg—there are no rules.
How can I stock Ricci’s Crispy Chilli & Candied Garlic in my store? We’d love to chat. Please contact us directly.
Key Takeaway: Stock Up or Reach Out
Ricci’s has always been about flavour, fun, and food worth sharing. Our new Crispy Chilli & Candied Garlic is just the next step in our journey—and we’d love you to come with us.
Whether you’re a customer wanting to try something new, or a stockist interested in our range, visit our website to explore more, or get in touch with any questions.
Let’s spice things up—the Ricci’s way.
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